[{"id":457174417709,"handle":"quick-order","title":"Quick Order","updated_at":"2023-12-01T11:00:10+11:00","body_html":"","published_at":"2023-08-15T13:28:14+10:00","sort_order":"best-selling","template_suffix":"quick","disjunctive":true,"rules":[{"column":"variant_price","relation":"greater_than","condition":"0"}],"published_scope":"web"},{"id":402387849,"handle":"sausages-burgers","updated_at":"2023-12-01T09:55:08+11:00","published_at":"2020-04-13T08:12:39+10:00","sort_order":"manual","template_suffix":"","published_scope":"web","title":"Sausages \/ Burgers","body_html":"\u003cp\u003eOur sausages and burgers are hand made at Feather and Bone using natural skins and don’t contain any preservatives, fillers or gluten (except for ones with beer). All meat used is fully pasture-raised and chemical, hormone and antibiotic-free. \u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003eProduced at our Marrickville factory using available meat from the whole bodies we source directly from the farm. \u003c\/p\u003e\n\u003cp\u003eIf there's something particular that you're after, we're happy to make a special batch for you - minimum 5.0 kg. \u003c\/p\u003e","image":{"created_at":"2018-04-18T20:28:50+10:00","alt":"","width":1289,"height":1000,"src":"\/\/featherandbone.com.au\/cdn\/shop\/collections\/Lamb_masala_crepinette_round_crop_df9ec6ef-0890-4649-ac14-00ac4d08da48.jpg?v=1601771550"}},{"id":266784899158,"handle":"shop-grass-fed-beef","updated_at":"2023-12-01T09:50:06+11:00","published_at":"2022-10-07T10:26:13+11:00","sort_order":"manual","template_suffix":"","published_scope":"web","title":"SHOP PASTURE-RAISED BEEF","body_html":"\u003cp\u003ePasture-raised, grass-fed beef direct from ethically-managed local farms. Slow or fast cooking, we have it all - premium steaks, ribs, burgers, bones or mince - cut from whole animals that are minimum 24 months old.\u003c\/p\u003e\n\u003cp\u003eSee our \u003ca title=\"Beef and Veal Collection\" href=\"https:\/\/featherandbone.com.au\/collections\/pastured-beef\" target=\"_blank\"\u003efull list of Beef and Veal cuts\u003c\/a\u003e.\u003c\/p\u003e"}]
App 500 gm pack. Fresh or frozen depending on what we're making each week.
Fresh rosemary adds pleasure to everything. In this case, it's all about the quality of our grass-fed and finished beef partnered with aromatic, fresh rosemary. Our beef mince, sea salt, freshly-ground pepper, fresh organic garlic and fresh rosemary.
Our sausages are hand made at Feather and Bone using natural skins and don’t contain any preservatives, gluten or fillers. All meat used is fully pasture-raised and chemical, hormone and antibiotic-free.
Produced at our Marrickville butchery using available meat from the whole bodies we source directly from the farm.