RECIPES
I don’t know about you, but sometimes I’d rather stick a pen in my eye than have to cook a meal at the end of a long, hard day and all those gorgeous recipe books on the shelf are a little too intimidating. If I don't have a jar of our Put Your Feet Up Meat Sauce or another of our 'Heat 'n' Eat' specials to hand, it's nice to be able to fall back on a few trusted recipes.
So here are a few ideas that we’ve found work well and which you might find useful too. All are generously contributed by our excellent customers, some of whom you know of and some you don’t.
If you have a tried and true recipe that you’re willing to share, please get in touch.
Richie's beef brisket with egg noodles and greens - from The Ethical Omnivore
Ben and Reagan's beef short ribs with pickled carrots and noodles - from The Ethical Omnivore
Christine Manfield's chicken hot pot
Nonie Dwyer's roast chicken recipe
Nonie Dwyer's roast chicken recipe
Samantha's Italian wedding soup with meatballs
Roast turkey with pork & fennel stuffing