Oxhill Organic, certified organic pastured eggs come from Oxhill Organic mixed Dairy farm at Wauchope where the birds range on the river flats next to the Hastings River. Mobile shelters are moved to new pasture every few days, allowing access to fresh grasses, preventing over-grazing and spreading valuable manure at a consistent rate across the farm.

At Feather and Bone, we have been committed to providing the finest organic, pasture-fed, and sustainable meat and poultry since 2006. Our diverse range includes premium cuts of beef, lamb, pork, chicken, duck, gourmet sausages, ready-to-eat meals, and artisanal groceries. We practice a nose-to-tail butchery approach to minimize waste while ensuring quality. Customers can pick up from our Marrickville and Waverley locations or enjoy doorstep delivery across Sydney, up to the Central Coast, the Blue Mountains, Canberra, down to Nowra and Wollongong. We also offer a hire-a-spit service for outdoor gatherings and host butchery classes to enhance culinary skills. Click here to know more.