[{"id":266846044246,"handle":"christmas-2023","title":"Christmas Collection","updated_at":"2023-12-07T11:10:20+11:00","body_html":"\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #ff8000;\"\u003e\u003cmeta charset=\"utf-8\"\u003eORDERS CLOSE AT MIDNIGHT ON THURSDAY 14th DECEMBER!\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #ff8000;\"\u003eYOUR ONE-STOP-SHOP FOR FESTIVE FEASTING THAT'S GOOD FOR YOUR HEALTH AND GOOD FOR THE PLANET!\u003c\/span\u003e \u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003eChoose from \u003cspan style=\"color: #ff8000;\"\u003eAustralia's only \u003ca style=\"color: #ff8000;\" href=\"https:\/\/featherandbone.com.au\/products\/deutscher-pastured-heritage-turkey?variant=47285857648941\" title=\"Deutscher heritage turkeys\" target=\"_blank\"\u003eheritage-breed turkeys\u003c\/a\u003e\u003c\/span\u003e and \u003cspan style=\"color: #ff8000;\"\u003e\u003ca style=\"color: #ff8000;\" href=\"https:\/\/featherandbone.com.au\/products\/large-sommerlad-heritage-christmas-chicken-deposit?_pos=1\u0026amp;_sid=0803c77dc\u0026amp;_ss=r\" title=\"Sommerlad christmas chicken\" target=\"_blank\"\u003eSommerlad heritage chooks\u003c\/a\u003e,\u003c\/span\u003e pastured-pork \u003cspan style=\"color: #ff8000;\"\u003ehams\u003c\/span\u003e and \u003cspan style=\"color: #ff8000;\"\u003eporchettas\u003c\/span\u003e, our famous \u003cspan style=\"color: #ff8000;\"\u003e\u003ca style=\"color: #ff8000;\" href=\"https:\/\/featherandbone.com.au\/products\/feather-and-bone-mince-pies-4?_pos=1\u0026amp;_sid=3c7a26097\u0026amp;_ss=r\" title=\"Mince pies\" target=\"_blank\"\u003eMince Pies\u003c\/a\u003e\u003c\/span\u003e and \u003cspan style=\"color: #ff8000;\"\u003e\u003ca style=\"color: #ff8000;\" href=\"https:\/\/featherandbone.com.au\/products\/christmas-pudding?_pos=1\u0026amp;_sid=3be084507\u0026amp;_ss=r\" title=\"Christmas Pudding with Buffalo Milk Anglaise\"\u003eChristmas Pudding with Buffalo Milk Anglaise\u003c\/a\u003e\u003c\/span\u003e and much more. \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOr make ordering simple with a \u003cspan style=\"color: #ff8000;\"\u003e\u003ca href=\"https:\/\/featherandbone.com.au\/products\/christmas-feast-box-save-15?_pos=1\u0026amp;_sid=68bcbef7d\u0026amp;_ss=r\" title=\"Christmas feast box\" style=\"color: #ff8000;\" target=\"_blank\"\u003eChristmas Box\u003c\/a\u003e\u003c\/span\u003e - everything you need for a fabulous, sustainably-produced feast! \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan style=\"color: #ff8000;\"\u003eTHANKSGIVING? \u003c\/span\u003eSorted. We'll have turkeys, hams, glaze, stuffing and plum jus all available.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWe make everything in-house, using produce sourced directly from local, ethically-managed farms, and it's no accident that these farms routinely win national awards for flavour and sustainability. \u003ca href=\"https:\/\/featherandbone.com.au\/pages\/producers\" title=\"Our producers\" target=\"_blank\"\u003eFind out more here.\u003c\/a\u003e\u003c\/p\u003e","published_at":"2023-10-18T10:34:03+11:00","sort_order":"manual","template_suffix":"","disjunctive":false,"rules":[{"column":"tag","relation":"equals","condition":"Christmas"}],"published_scope":"web","image":{"created_at":"2022-10-23T19:45:18+11:00","alt":null,"width":1209,"height":1000,"src":"\/\/featherandbone.com.au\/cdn\/shop\/collections\/2022_Tuck_in_and_enjoy_HAM_landscape_SMALL_46b678a5-97af-4f5e-9cd7-f05d401e6cfa.jpg?v=1697306356"}},{"id":13131743260,"handle":"cured-meats","updated_at":"2023-12-07T10:50:07+11:00","published_at":"2023-07-04T14:22:02+10:00","sort_order":"manual","template_suffix":"","published_scope":"web","title":"Cured, pastured meats","body_html":"\u003cp\u003eAll of these products go beautifully together on a grazing platter with a jar of \u003ca href=\"https:\/\/featherandbone.com.au\/collections\/cured-meats\/products\/organic-chicken-liver-pate-2\" target=\"_blank\" title=\"Organic Chicken Liver Paté\" rel=\"noopener noreferrer\"\u003eOrganic Chicken Liver Paté\u003c\/a\u003e, our \u003ca href=\"https:\/\/featherandbone.com.au\/collections\/cured-meats\/products\/wild-ale-honey-mustard\" target=\"_blank\" title=\"Wild Ale \u0026amp; Honey Mustard\" rel=\"noopener noreferrer\"\u003emustard\u003c\/a\u003e and \u003ca href=\"https:\/\/featherandbone.com.au\/collections\/cured-meats\/products\/pickled-cucumbers\" target=\"_blank\" title=\"Pickled Cucumbers\" rel=\"noopener noreferrer\"\u003epickled cucumbers\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eAll our cured pork products are made from slow-growing, pasture-raised pigs and this is a rare thing. Think about it this way. Around 3% of Australian pigs are raised outside on pasture, healthy and free to do their piggy thing. Between 50-75% of most pigs are cured for ham, bacon, salami etc.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhich means that, at most, only about 1.5% of the cured pork sold in restaurants, cafes, supermarkets, butchers and delis is made from pasture-raised pork.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe other 98.5% is made from intensively-raised pork, often imported. Pigs squashed together inside, restricted, medicated and definitely not free to do their piggy thing. Who wants to eat that?\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/featherandbone.com.au\/blogs\/chew-the-fat\/pastured-pork-is-hard-to-find\" title=\"Pastured pork is hard to find\" target=\"_blank\"\u003e\u003cstrong\u003eRead more about pasture-raised pork.\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","image":{"created_at":"2018-04-17T17:20:27+10:00","alt":"","width":1665,"height":1508,"src":"\/\/featherandbone.com.au\/cdn\/shop\/collections\/Air_cured_pork_shoulder_whole_small.jpeg?v=1685690633"}},{"id":457174417709,"handle":"quick-order","title":"Quick Order","updated_at":"2023-12-07T11:50:11+11:00","body_html":"","published_at":"2023-08-15T13:28:14+10:00","sort_order":"best-selling","template_suffix":"quick","disjunctive":true,"rules":[{"column":"variant_price","relation":"greater_than","condition":"0"}],"published_scope":"web"}]
Treat your ham to a delicious dressing of the only genuinely wild and organic ham glaze in Australia - made with Malfroys Gold Wild Honey Wildflower Brewing's Gold Australian Wild Ale and. See below for more about these producers. Available Friday 1st December.
250 ml jar - enough for a whole ham. Baste, baste and baste again as the ham cooks and it will have a crisp, sweet, golden skin. Try our glazing instructions.
Ingredients: Wildflower Gold Australian Wild Ale, Malfroys Gold honey, fresh orange juice, Dijon mustard and brown sugar.
Wildflower Brewery and Malfroys Gold are two inspiring, much-lauded, local producers who are deeply committed to regenerative agriculture and their gorgeous ingredients make this a unique, Australian glaze.
We've been selling Malfroys Gold award-winning Honey since 2011. Order yours here.
Go toWild Honeyto find out more about the amazing wildflowers and landscape of the Greater Blue Mountains and this ethical approach to apiculture that focuses on bee health over honey yield.
The Ale in our glaze is Wildflower's Gold Australian Wild Ale which is made with foraged wild yeast, naturally occurring souring bacteria, certified organic malted barley, certified organic raw wheat - all sourced from a single regenerative organic farm in Coleambally, NSW - water, hops and brewers yeast. Wildflower’s beers are handmade products with wild ingredients and, just like wine, each batch varies slightly.