These chickens will be available fresh from Thursday 19th December. 

If turkey's not your thing, a large, award-winning, 14 week-old, Grassland Sommerlad chook is definitely the go. (When we say 'award-winning' we mean State Winners and National Gold Medallists medals for five years straight in the Delicious Produce Awards.)

We expect them to be around 2.8 - 3.5 kg. Secure your bird with a deposit now and we'll charge you the balance at $35.70 per kg when we know the final weight of your chook. 

Add a note in your order to let us know if you'd prefer a larger or smaller one - we'll do our best to accommodate you. 

Grassland Sommerlad chickens live their entire lives free to roam outside on pasture so their growth patterns are influenced by the conditions of the season. We'll have a better idea of sizes in December but we won't know the final weights until they're processed.

See more about Grassland Sommerlad chickens below.

Photos: Alan Benson 

At Feather and Bone, we have been committed to providing the finest organic, pasture-fed, and sustainable meat and poultry since 2006. Our diverse range includes premium cuts of beef, lamb, pork, chicken, duck, gourmet sausages, ready-to-eat meals, and artisanal groceries. We practice a nose-to-tail butchery approach to minimize waste while ensuring quality. Customers can pick up from our Marrickville and Waverley locations or enjoy doorstep delivery across Sydney, up to the Central Coast, the Blue Mountains, Canberra, down to Nowra and Wollongong. We also offer a hire-a-spit service for outdoor gatherings and host butchery classes to enhance culinary skills. Click here to know more.