Boned, diced pork leg marinated with organic garlic, five spice, gluten free soy and Malfroy's Gold honey. This product is fresh. About 120 gm of pork on each skewer. Sold in packs of five skewers.
Grill or barbecue (don't overcook) and serve with rice or noodles and stir-fried seasonal vegetables with plenty of fresh chilli. Also perfect for lettuce wraps.
We buy whole bodies of a range of different sized pigs on a rotating basis from a number of farms - from big baconers through to suckling pigs. Most available cuts come from porker pigs which are about 50-65 kg that are 5-7 months old. The pork we source is:
- packed with the farm and breed clearly labelled;
- hormone and antibiotic-free;
- entirely free ranging on chemical-free pasture;
- a mix of breeds including Berkshire, Landrace, Large White, English Large Black, Duroc, Wessex Saddleback and Tamworth;
- from NSW farms.
The producers we work with are entirely transparent about their processes and welcome all questions.