Chew the fat

Redefining lamb and the 'under-loved' cuts
Feast Regenerative farming Slaughter
Redefining lamb and the 'under-loved' cuts
6 Jun 2019
Adam Danforth whole animal and flavour masterclass
Butchery class Regenerative farming Slaughter
Adam Danforth whole animal and flavour masterclass
16 Oct 2018
Slow Meat Symposium 2018 report
Butchery class Farm visit Genetic diversity Regenerative farming Slaughter Trials and tribulations
Slow Meat Symposium 2018 report
14 Oct 2018
Plate to Paddock - consumers as change agents
Regenerative farming Slaughter
Plate to Paddock - consumers as change agents
14 Mar 2018
We're proud to be slow: a rare offering of 3-4 year-old Gundooee Organic Wagyu
Pastured cattle Regenerative farming Slaughter
We're proud to be slow: a rare offering of 3-4 year-old Gundooee Organic Wagyu
19 Mar 2017
Looking the animal in the eye
Farm visit Pastured pigs Regenerative farming Slaughter Trials and tribulations
Looking the animal in the eye
16 Jun 2014
The Odd Couple: Feather and Bone & Voiceless
Regenerative farming Slaughter Trials and tribulations
The Odd Couple: Feather and Bone & Voiceless
3 Jun 2013

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